| 產(chǎn)品名稱 |
Lactobacillus crustorum |
| 商品貨號 |
B289148 |
| Sample Origin |
Belgium, Kalken |
| Source |
Sourdough |
| Depositor |
I.Scheirlinck, LMG, Gent, Belgium |
| Deposit Date |
2006-06-29 |
| ID Method |
CCUG<Api 20S, Api rapidID32strep, Api 50CHL, Api rapidID32an, CFA(FAME) |
| Conditions Remarks |
MRS-5 medium, aerobic or anaerobic, 30°C, 24h |
| Literature Reference |
Int J Syst Evol Microbiol 57:1461-1467,2007 |
| Api API20S |
514 511 115 411 111 411 111 |
| Tests CAT |
1054 1121 0000 00 0550 00 000000 00 000000000 0 000 00000 |
| Api ID32AN |
111 111 411 451 111 541 352 233 111 213 |
| Api RID32S |
151 111 111 131 541 511 111 111 111 111 11 1 |
| CAT50 |
1111111111 5555111111 1155454555 1151111114 1151111111 |
| Date |
060712 |
| Remarks |
MRS agar,anaerobic,37°C |
